Garlic

garlic

Description

Product: Garlic
Origin: Inner Mongolia, China
Drying Method: Air-drying
Product Group: Vegetables
Colour: White
Taste:
Storage: Dry, ambient temperature, out of direct light, in original packaging
Use within: 12 Months

100g Product Contains

Protein(g): 8 g
Fat g): 2 g
Thereof saturates(g):0.3 g
Available carb(g):42 g
Thereof sugars(g):42 g
Energy(in kJ):1200 kJ
Fibre(g):31 g
Sodium(mg):530 mg

Nutrients in Garlic(18.00 grams)

Daily Value%

manganese
15
vitamin B6
11
vitamin C
9
 selenium
3
 calcium
3
 tryptophan
3
 phosphorus
2
 vitamin B1
2
 copper
2